A flavourful loaf enhanced through the wild yeasts from the sourdough starter. Its nutty undertones from the mix of flours make it a nice pairing for morning toast or a savoury toastie.
Due to the way our products are crafted, products from The Yorkshire Loaf may not be suitable for customers with an allergy to Nut, Sesame, Milk, Egg, Soya, Wheat, Rye, Barley, Oat, Spelt (wheat) and Kamut (Wheat)
